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Crispy air fryer boneless chicken bites served with dipping sauce

Air Fryer Boneless Chicken Bites

Crispy, savory boneless chicken bites made effortlessly in the air fryer, seasoned with garlic powder and smoked paprika for a deliciously quick meal or snack.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts (about 1.5 lbs), cut into bite-sized pieces Make sure the pieces are evenly sized for uniform cooking.
  • 2 teaspoons olive oil Helps the seasonings stick.
  • 2 teaspoons garlic powder Provides a strong garlic flavor.
  • 1 teaspoon smoked paprika Adds a smoky flavor.
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese (optional) For added richness and browning.

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C) for 5 minutes.
  2. In a large bowl, whisk together the olive oil, garlic powder, smoked paprika, salt, and black pepper.
  3. Add the chicken pieces and toss until well coated. If using Parmesan, add it and toss again.
Cooking
  1. Arrange the seasoned chicken in the air fryer basket in a single layer.
  2. Air fry for 10–12 minutes, until golden brown and the internal temperature reaches 165°F (75°C).
Serving
  1. Serve the chicken bites hot with your favorite dipping sauce or alongside roasted veggies.

Notes

Store leftovers in an airtight container in the fridge and reheat in the air fryer for best results. Do not overcrowd the basket when cooking.