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Delicious air fryer fried apples cooked to perfection in 10 minutes.

Air Fryer Fried Apples 10 Minute Heaven

A quick, warm dessert made with just apples, melted butter, brown sugar, cinnamon, and nutmeg, cooked in an air fryer for tender textures with lightly caramelized edges.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Dessert, Side Dish
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 medium medium apples, peeled and sliced
  • 1 tbsp butter, melted
  • 1 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, toss the peeled, sliced apples with melted butter, brown sugar, cinnamon, and nutmeg until evenly coated.
Cooking
  1. Place coated apple slices in a single layer in the air fryer basket.
  2. Air fry for 8-10 minutes, shaking the basket halfway through.
  3. Check for doneness; the apples should be tender and have slightly darker, sticky edges.
Serving
  1. Serve warm. Best enjoyed immediately for the glossy glaze and hot apples.

Notes

For best results, slice apples evenly to ensure consistent cooking. Avoid crowding the basket to prevent steaming.