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Air Fryer mixed vegetable medley with colorful vegetables cooked to perfection.

Air Fryer Mixed Vegetable Medley

A quick and easy air fryer side dish featuring a mix of vegetables that are perfectly browned and flavorful, making them a great addition to any meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Vegetables
  • 2 pieces carrots, sliced Slice thinner for even cooking.
  • 1 piece zucchini, chopped Chop into uniform sizes.
  • 1 piece bell pepper, chopped Cut into similar sizes as zucchini.
  • 1 cup broccoli florets Use fresh florets for best results.
  • 1 piece onion, sliced Sliced onion adds sweetness.
Seasonings
  • 2 tablespoons olive oil Essential for browning and flavor.
  • to taste Salt Adjust according to preference.
  • to taste Pepper Freshly ground is recommended.
  • optional Garlic powder Add for an extra savory flavor.
  • optional Italian seasoning Great for added herb flavor.

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. Combine the vegetables in a large bowl.
  3. Drizzle in the olive oil and season with salt and pepper. Add garlic powder and Italian seasoning if using. Toss until evenly coated.
Cooking
  1. Arrange the vegetables in a single layer in the air fryer basket.
  2. Air fry for 10-15 minutes, shaking the basket halfway through.
  3. Check for tenderness and browning before serving.
Serving
  1. Serve immediately to enjoy the crispy edges.

Notes

Store leftovers in an airtight container in the fridge. For best results, reheat in the air fryer, not the microwave.